AEB Arabinol Arome | Gum Arabic For Aroma Protection & Subtle Sweetness | 25 kg

• Special formulation of gum arabic that enhances and protects wine aromas
• Smooths tannins and builds mid‑palate texture, ideal for both red and white wines
• Stabilizes color pigments and suppresses bitterness in high‑polyphenolic wines
• Lliquid format ensures fast dispersion and precise dosing every time
• Concentrated gum arabic solution rich in arabinose‑rich polysaccharides

Arabinol Arome delivers a refined sensory boost through highly soluble gum arabic, shifting wine texture toward a softer, more rounded mouthfeel while enhancing aromatic intensity. It accentuates fruit and floral notes without altering varietal character. By reinforcing anthocyanin‑arabic interactions, it improves color stability in reds and rosés. In white wines, it creates a subtle sweetness and body that elevates clarity and appeal. The low‑viscosity liquid dissolves instantly, enabling clean integration and reliable performance across tank and barrel applications.

Protocol

• Measure the correct dose of Arabinol Arome

• Dilute in ten times its weight with clean, chlorine‑free water or wine

• Add slowly into pumping or mixing operations for even distribution

• Allow 1–2 days for full sensory integration before final filtration or bottling

Usage Rates
Use at a rate of .2-.6g g/L or .76-2.27 g/gal